Friday, November 12, 2010

The Weekly 6 - Making the Jonese Keep Up With You (Cool Kitchen Stuff)

These Cool items will have the Joneses trying to keep up with you.


My Drap Cotton Napkins on Roll - Reusable and Eco-Friendly

mydrap_napkins.jpgMy Drap Cotton napkins and place mats are to us exactly what you need to make dinner parties fresh and exciting without the waste. These napkins and place mats come in a variety of colors, and you simply tear them off a roll and use them at your dinner party or regular dinner. They are made of cotton so after use you can reuse them with a simple wash. We tried them out over the course of 2 weeks and found them to be a refreshing change to paper napkins and then washed them found them equally as good the second time. Great stuff and a very interesting product we think you'll enjoy. Thanks to My Drap for sending these to us to review.


Ozeri Touch II Professional Digital Kitchen Scale

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Featuring advanced touch sensitive buttons for easy operation, and large LCD screen that displays weights in pounds, kilograms, grams, and ounces (lb/oz, kg/g, fl.oz., ml) this kitchen scale also looks amaizng. The scale boasts a tempered glass surface in reflective black that is 4 times stronger than normal glass, and an award-winning thin design.


Kuhn Rikon Twist & Peel Dual Peeler
681676v1.jpgThese two peelers cover all your peeling needs. The orange peeler has a serrated blade and a julienne blade while the green peeler has a straight blade and a wide julienne blade. Each peeler has a twist off cover to cover the blade that is not in use.







Autonomous Wet Dry Mop Bot - Kitchen Robot

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We're always on the look out for the latest kitchen robot, and this robotic wet or dry mop bot navigates autonomously through a room and methodically cleans hard surface floors. The robotic cleaner uses widely available dry electrostatic or premoistened cloths that attach to the bottom of the robot and collect dust, dirt, and hair as the device courses linearly through a room or moves back-and-forth in a traditional mopping motion.


Artisan Fire Pizza Oven by Kalamazoo Outdoor Gourmet

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There's a new outdoor pizza oven in town from Kalamazoo and it features two high-performance gas burners empowering you to cook with confidence just about any pizza you desire. The cooking deck is a professional composite baking stone. Its heat transfer characteristics are that of natural stone, and the composite material will not become brittle like quarry stone can after repeated heat cycles. The oven is designed to come up to temperature quickly. A pizza party can be a spontaneous event that doesn't require you to plan hours ahead like more traditional pizza ovens.

The countertop design makes the Artisan Fire Pizza Oven the perfect addition to new or existing outdoor kitchens, and it is available in both liquid propane and natural gas configurations. Simply connect the oven to your gas supply and you are ready to start a tradition of baking artisan pizza in your own backyard.
  • Liquid propane or natural gas
  • Counter-top design requires no installation

File Your Food

If visions of salmonella dance through your head, than this is the tool for you. Brilliantly simple, this set of four cutting boards uses labels and staggered index tabs, just like a filing system, to prevent cross-contamination of food and make for speedier food preparation (no more stopping to wash the board each time you use it). Each board is color-coded and labeled: vegetables, fish, raw meat and cooked food. Stores neatly in a plastic storage case. Designed by Damian Evans, Richard & Anthony Joseph.

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